- Home
- Steak Kabob
Steak Kabob
The QUIK-FIRE Recipe - Steak Kabob | ||||
![]() ![]() |
||||
|
![]() |
|
||
![]() |
||||
1/4 cup | Ketchup | |||
3 Tablespoon | Light Molasses | |||
1 Tablespoon | Worcestershire Sauce | |||
1 Tablespoon | Spicy Brown Mustard | |||
1 Tablespoon | Onion/Cooked, grated | |||
2 lbs. | Boneless Round or Sirloin Steak (cut into 2" pieces. |
|||
6 | Slices French Bread (1/2" thick, toasted and hot). |
|||
1 | Clove garlic (Halved). | |||
|